Filet Mignon
Premium tenderloin steak, cooked to perfection
$89per person
Calories: 490 | Protein: 45g | Carbs: 2g | Fat: 32g
Ingredients
- USDA Prime tenderloin
- Garlic butter
- Sea salt
- Cracked pepper
- Thyme
- Rosemary
- Soy sauce
Chef's Notes
Our filet mignon is the most tender cut of beef, with minimal fat and maximum flavor. Our chefs are experts at achieving your preferred level of doneness.
Recommended Pairings
Special Dietary Notes
Please inform your chef of any allergies or dietary restrictions. Most dishes can be modified to accommodate special needs.
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